Flavoured in a garlic, white wine & fresh cream sauce served with steamed jasmine rice and a side salad.
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Free range, Mount Barker chicken breast, panko crumbed & topped with a homemade Napoli sauce with melted mozzarella served with chips & side salad or seasonal vegetables & mash.
Free range, Mount Barker chicken breast served with chips & side salad or vegetables & mash.
Pasta tossed in a chorizo, asparagus, cherry tomato and bacon sauce.
300gm Prime Black Angus Scotch fillet cooked to your liking served with your choice of sauce e.g. mushroom/garlic/pepper served with chips & side salad or seasonal vegetables & mash.
300gm prime black angus scotch fillet cooked to your liking topped with creamy garlic prawns served with chips & side salad or seasonal vegetables & mash.
Southern Forest Lamb Shanks served with a red wine and tomato reduction with a choice of chips & side salad or seasonal vegetables & mash.
Served with pumpkin puree, apple & thyme sauce, pickled red onion and steamed green vegetables.
Served with crusty local bread and butter.